Slab Cakes:

Flavors and Toppings:

Small (serves 12-16) $75 / Large (serves 36-40) $150

Carrot Praline - Carrot cake topped with cream cheese whipped cream mousse, caramelized praline pecan clusters, caramel drizzle, orange zest, orange slices and fresh herb leaves.

Black Forest - Dark moist Chocolate cake topped with cream cheese whipped cream mousse, chocolate ganache, cherry compote, and chocolate shavings.

Double Chocolate - Dark moist chocolate cake topped with chocolate cream cheese mousse, chocolate ganache, chocolate bars, and a dusting of cocoa powder.

Lemon Berry - Lemon cake topped with cream cheese whipped cream mousse, swirls of citrus curd, fresh berries, lemon slices, orange slices, fresh herb leaves, and flower buds in varying pink, yellow, and orange colors.

Lemon Citrus - Lemon cake topped with cream cheese whipped cream mousse, swirls of citrus curd, lemon slice, orange slices and fresh herb leaves.

Vanilla Bean - Vanilla cake topped with cream cheese whipped cream mousse, vanilla bean custard swirls, white chocolate ganache and white flower buds.

Vanilla Berry - Vanilla cake topped with cream cheese whipped cream mousse, berry compote and fresh berries.